The effect of ultrasound on the physical and functional properties of skim milk Journal Articles Refereed uri icon

Overview

Published in

  • Innovative Food Science and Emerging Technologies

Time

Date/time value

  • 2012

Identity

Digital Object Identifier (DOI)

  • 10.1016/j.ifset.2012.06.005

Additional Document Info

Parent Title

  • Innovative Food Science and Emerging Technologies

Volume

  • 16

Publisher

  • Elsevier BV