Changes in morphological and nano-mechanical properties of the milk fat globule membrane during processing Journal Articles Refereed uri icon

Overview

Published in

  • RSC Advances: an international journal to further the chemical sciences

Time

Date/time value

  • 2012

Identity

Digital Object Identifier (DOI)

  • 10.1039/C2RA00844K

Additional Document Info

Parent Title

  • RSC Advances: an international journal to further the chemical sciences

Volume

  • 2

Issue

  • 6

Publisher

  • Royal Society of Chemistry