Catherine Itsiopoulos

Effect of high polyphenol extra virgin olive oil on markers of cardiovascular disease risk in healthy Australian adults (OLIVAUS): A protocol for a double-blind randomised, controlled, cross-over study

Wolfgang Marx, Elena S George, Hannah L Mayr, Colleen J Thomas, Katerina Sarapis, George Moschonis, Greg Kennedy, Andrew Pipingas, Jane C Willcox, Luke A Prendergast, Catherine Itsiopoulos

Journal article  |  2020  |  Nutrition & Dietetics

Weight Status and Respiratory Health in Asthmatic Children

Maria Michelle Papamichael, Charis Katsardis, Dimitris Tsoukalas, Bircan Erbas, Catherine Itsiopoulos

Journal article  |  2019  |  Lung

In this study,we explored the effect of adiposity as measured by BMI on lung function in 72 asthmatic school children (5-12 years)..

The effect of high-polyphenol extra virgin olive oil on cardiovascular risk factors: A systematic review and meta-analysis

Elena S George, Skye Marshall, Hannah L Mayr, Gina L Trakman, Oana A Tatucu-Babet, Annie-Claude M Lassemillante, Andrea Bramley, Anjana J Reddy, Adrienne Forsyth, Audrey C Tierney, Colleen J Thomas, Catherine Itsiopoulos, Wolfgang Marx

Journal article  |  2019  |  Critical Reviews in Food Science and Nutrition

The polyphenol fraction of extra-virgin olive oil may be partly responsible for its cardioprotective effects. The aim of this syst..

Ad libitum Mediterranean diet reduces subcutaneous but not visceral fat in patients with coronary heart disease: A randomised controlled pilot study

Hannah L Mayr, Catherine Itsiopoulos, Audrey C Tierney, Teagan Kucianski, Jessica Radcliffe, Manohar Garg, Jane Willcox, Colleen J Thomas

Journal article  |  2019  |  Clinical Nutrition ESPEN

A Mediterranean-style dietary intervention supplemented with fish oil improves diet quality and mental health in people with depression: A randomized controlled trial (HELFIMED)

Natalie Parletta, Dorota Zarnowiecki, Jihyun Cho, Amy Wilson, Svetlana Bogomolova, Anthony Villani, Catherine Itsiopoulos, Theo Niyonsenga, Sarah Blunden, Barbara Meyer, Leonie Segal, Bernhard T Baune, Kerin O'Dea

Journal article  |  2019  |  Nutritional Neuroscience

Dietary patterns and management of type 2 diabetes: A systematic review of randomised clinical trials

D Papamichou, DB Panagiotakos, C Itsiopoulos

Journal article  |  2019  |  Nutrition, Metabolism and Cardiovascular Diseases

Australian patients with coronary heart disease achieve high adherence to 6-month Mediterranean diet intervention: preliminary results of the AUSMED Heart Trial

Hannah L Mayr, Audrey C Tierney, Teagan Kucianski, Colleen J Thomas, Catherine Itsiopoulos

Journal article  |  2019  |  Nutrition

Experiences and perceptions of patients undergoing treatment and quality of life impact of diabetic macular edema: a systematic review

Monique Anne Rose, Meri Vukicevic, Konstandina Koklanis, Gwyneth Rees, Sukhpal Sandhu, Catherine Itsiopoulos

Journal article  |  2019  |  Psychology, Health & Medicine

Efficacy of a Mediterranean diet supplemented with fatty fish in ameliorating inflammation in paediatric asthma: a randomised controlled trial

MM Papamichael, Ch Katsardis, K Lambert, D Tsoukalas, M Koutsilieris, B Erbas, C Itsiopoulos

Journal article  |  2019  |  Journal of Human Nutrition and Dietetics

Urinary organic acids as biomarkers in the assessment of pulmonary function in children with asthma

Maria Michelle Papamichael, Charis Katsardis, Bircan Erbas, Catherine Itsiopoulos, Dimitris Tsoukalas

Journal article  |  2019  |  Nutrition Research