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Dr

Lydia Ong

Research Fellow - Food Microstructure & Rheology
Food Texture Microstructure
Probiotic
Yoghurt Cheese Fermented Milk
science & technology
life sciences & biomedicine
food science & technology
cheddar cheese
microstructure
cheese
Lydia Ong's Profile Picture
Dr

Lydia Ong

 
Division
Engineering
 
Primary Interest
Cheese Microstructure
Lydia Ong's Profile Picture
Dr

Lydia Ong

 

Current Research activities

Cheese Microstructure (Food Texture Microstructure)
Functional Food (Probiotic)
Food Processing (Yoghurt Cheese Fermented Milk)

In the Dairy Innovation Australia Awards held in July 2012 for academics working in the dairy industry Dr Lydia Ong has won the award for Research Achievement Excellence (for individual research).

Scholarly Works

Displaying the 45 most recent scholarly works by Lydia Ong.

Honours, Awards and Fellowships

2019

2019 ICM Agrifood Award

Australian Academy of Technology and Engineering

2018

Outstanding Industry Engagement Award

School of Chemical and Biomedical Engineering

2012

Certificate of Excellence for the most valuable research team

Dairy Innovation Australia Limited

2012

Award of Research Achievement Excellence

Dairy Innovation Australia Limited

2009

Most Outstanding PhD Student Award

Victoria University

2008

Young Scientist Award

International Union of Food Science and Technology (IUFoST)

2007

Secomb Conference and Travel Grants to Orlando, US

Faculty of Health Engineering & Science, Victoria University

2007

Malcolm Bird Commemorative Award

Australia Institute of Food Science and Technologist

2006

Manfred Kroger Award - Graduate Paper Competition

Institute of Food Technologist

2005

Postgraduate Student Seminar Award

School of Molecular Sciences, Victoria University

2004

Australian Postgraduate Award

Victoria University

2003

Kraft Food Technology Award - Outstanding Final Year Student

Royal Melbourne Institute of Technology

2002

Dragon 100 Young Chinese Leaders

Dragon Foundation

2016

ECSS IAFoST - International Academy of Food Science and Technology Early Career Scientists


14

Awards

Credentials

Positions


Research Fellow - Food Microstructure & Rheology

Chemical Engineering

Member

Dairy Industry Association of Australia

Member

Australia Institute of Food Science and Technology

Education


Food Science and Technology

Victoria University of Technology

BACHELOR OF APPLIED SCIENCE

Royal Melbourne Institute of Technology