Pietro Celi

Effect of benzoic acid on production performance, egg quality, intestinal morphology, and cecal microbial community of laying hens

H Gong, Z Yang, P Celi, L Yan, X Ding, S Bai, Q Zeng, S Xu, Z Su, Y Zhuo, K Zhang, J Wang

Journal article  |  2021  |  Poultry Science

Characterization of the Intestinal Microbiota of Broiler Breeders With Different Egg Laying Rate

Zengqiao Yang, Chunhua Zhang, Jianping Wang, Pietro Celi, Xuemei Ding, Shiping Bai, Qiufeng Zeng, Xiangbing Mao, Yong Zhuo, Shengyu Xu, Hui Yan, Keying Zhang, Zhiguo Shan

Journal article  |  2020  |  Frontiers in Veterinary Science

The gastrointestinal microbiota plays a pivotal role in maintaining animal health, immunity and reproductive performances. However..

Skeletal health, redox balance and gastrointestinal functionality in dairy cows: Connecting bugs and bones

P Celi, M Kindermann, LFM Tamassia, N Walker

Journal article  |  2020  |  Journal of Dairy Research

AbstractThis research reflection examines the physiological links between redox balance, skeletal health and gastrointestinal func..

Effects of Vitamin B2 Supplementation in Broilers Microbiota and Metabolome

Elena Biagi, Carlo Mengucci, Monica Barone, Gianfranco Picone, Alex Lucchi, Pietro Celi, Gilberto Litta, Marco Candela, Gerardo Manfreda, Patrizia Brigidi, Francesco Capozzi, Alessandra De Cesare

Journal article  |  2020  |  Microorganisms

The study of the microbiome in broiler chickens holds great promise for the development of strategies for health maintenance and p..

Effect of dietary 25-hydroxycholecalciferol supplementation and high stocking density on performance, egg quality, and tibia quality in laying hens

Jianping Wang, Lingyun Qiu, Haojie Gong, Pietro Celi, Lei Yan, Xuemei Ding, Shiping Bai, Qiufeng Zeng, Xiangbing Mao, Shengyu Xu, Caimei Wu, Keying Zhang

Journal article  |  2020  |  Poultry Science

Feeding supplemental 25-hydroxyvitamin D-3 increases serum mineral concentrations and alters mammary immunity of lactating dairy cows

Michael B Poindexter, Mercedes F Kweh, Roney Zimpel, Jorge Zuniga, Camilo Lopera, Marcos G Zenobi, Yun Jiang, Mark Engstrom, Pietro Celi, Jose EP Santos, Corwin D Nelson

Journal article  |  2020  |  Journal of Dairy Science

Objectives were to determine the effects of feeding supplemental 25-hydroxyvitamin D3 [25(OH)D3] on concentrations of vitamin D me..

Green tea polyphenol epigallocatechin-3-gallate improves the antioxidant capacity of eggs

Jianping Wang, Ru Jia, Pietro Celi, Xuemei Ding, Shiping Bai, Qiufeng Zeng, Xiangbing Mao, Shengyu Xu, Keying Zhang

Journal article  |  2020  |  Food & Function

It has been shown that supplementation of layers' diets with epigallocatechin-3-gallate (EGCG) can improve egg albumen quality, bu..

Short-term eating preference of beef cattle fed high forage or high grain diets supplemented with 3-nitrooxypropanol

C Lee, SH Kim, K Beauchemin, P Celi, S Duval

Journal article  |  2020  |  Animals

Two experiments were conducted to examine eating preference of beef cattle for diets with or without the investigative enteric met..

Differential analysis of gut microbiota and the effect of dietary Enterococcus faecium supplementation in broiler breeders with high or low laying performance

J Wang, C Wan, Z Shuju, Z Yang, P Celi, X Ding, S Bai, Q Zeng, X Mao, S Xu, K Zhang, M Li

Journal article  |  2020  |  Poultry Science

The impact of dietary supplementation of different feed additives on performances of broiler breeders characterized by different egg-laying rate.

Shuju Zhao, Keying Zhang, Xuemei Ding, Pietro Celi, Lei Yan, Shiping Bai, Qiufeng Zeng, Xiangbing Mao, Shengyu Xu, Jianping Wang

Journal article  |  2019  |  Poultry Science

This study was conducted to determine the impact of different feed additives on reproductive performance, egg quality, intestinal ..