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Email

farhad.ahmadi@unimelb.edu.au

Credentials


Position
McKenzie Fellow
School of Agriculture, Food and Ecosystem Sciences
Education
PhD
Konkuk University
Masters (Coursework & Research)
Shiraz University
Bachelors Degree
Isfahan University of Technology
ORCID

0000-0002-8760-053X

Dr Farhad Ahmadi

McKenzie Fellow
School of Agriculture, Food and Ecosystem Sciences

96 Scholarly works
2 Projects

HIGHLIGHTS

  • 2026

    Journal article

    Impacts of chronic cyclic heat stress and dietary supplementation of encapsulated clove extract on performance, blood gas status, meat quality, and ileal histomorphometry of broilers
    DOI: 10.1186/s44364-026-00023-8
  • 2026

    Journal article

    Toward sustainable livestock systems: Corn silage replacing imported hays modulates metabolism and improves meat quality in Hanwoo steers
    DOI: 10.1016/j.jafr.2025.102559
  • 2026

    Journal article

    Comparative impacts of physical and chemical modifications on pea protein concentrate: Effects on physicochemical properties
    DOI: 10.1016/j.foodres.2026.119198
  • 2026

    Journal article

    Exploring the polyphenolic profile and antioxidant potential of three durian (Durio zibethinus M.) cultivars
    DOI: 10.1093/ijfood/vvaf234
  • 2025

    Journal article

    Effects of different palmitic and oleic acid ratios on intake, feeding behavior, digestibility, lactation performance and selected blood parameters in lactating Holstein cows
    DOI: 10.1016/j.anifeedsci.2025.116497
  • 2024

    Research contracts (non-grants)

    Capitalising on Pulse Protein Food and Feed Opportunities Domestically and Internationally
  • 2023

    Research grants (other domestic)

    Feeding Newborn Calves: Medicinal Plant Extracts as an Alternative to Pasteurization in Colostrum
Farhad Ahmadi

RECENT SCHOLARLY WORKS

  • 2025

    Journal article

    Impacts of grain source and sodium bicarbonate supplementation level on calf performance, nutrient digestion, and rumen fermentation
    DOI: 10.1007/s11250-025-04639-6
  • 2025

    Journal article

    Fermentation quality, chemical composition, and antioxidant capacity of alfalfa and corn silages inoculated with exopolysaccharide-producing lactic acid bacteria
    DOI: 10.1016/j.anifeedsci.2025.116490
  • 2025

    Journal article

    Impacts of Roasting Intensity and Cultivar on Date Seed Beverage Quality Traits and Volatile Compounds Using Digital Technologies
    DOI: 10.3390/foods14223902
  • 2025

    Journal article

    Date palm fruit (Phoenix dactylifera L.): structure, ripening, nutrition, and applications
    DOI: 10.1007/s44371-025-00248-2
  • 2025

    Journal article

    A randomized controlled trial evaluating postpartum delayed milking strategy and oral calcium bolus administration on production and blood metabolites of Holstein cows
    DOI: 10.3168/jds.2024-26031

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