Dr. Rachel Carey
Lecturer (Food Systems)
Agriculture and Food
36 Scholarly works
4 Projects
HIGHLIGHTS
2019
Research Grant
Building the climate resilience of Melbourne's Food System
2019
Book Chapter
The Consumer Labelling Turn in Farmed Animal Welfare Politics: From the Margins of Animal Advocacy to Mainstream Supermarket Shelves
DOI: 10.4324/9780203733080-112018
Journal article
The Meat in the Sandwich: Welfare Labelling and the Governance of Meat-chicken Production in Australia
DOI: 10.1111/jols.121192018
Journal article
A Public Appetite for Poultry Welfare Regulation Reform: Why Higher Welfare Labelling is not Enough
DOI: 10.1177/1037969X188003982017
Research Grant
Foodprint II: Roadmap for a resilient city foodbowl
2017
Journal article
Capturing the Meaning of Free Range: The Contest between Producers, Supermarkets and Consumers for the Higher Welfare Egg Label
DOI: 10.1016/j.jrurstud.2017.06.0142015
Research Grant
FoodPrinting Melbourne
RECENT SCHOLARLY WORKS
2020
Journal article
The Extent to Which Obesity and Population Nutrition Are Considered by Institutional Investors Engaged in Responsible Investment in Australia-A Review of Policies and Commitments
DOI: 10.3389/fpsyg.2020.5778162020
Journal article
Can Labelling Create Transformative Food System Change for Human and Planetary Health? A Case Study of Meat.
DOI: 10.34172/ijhpm.2020.2392020
Journal article
How Free Is Sow Stall Free? Incremental Regulatory Reform and Industry Co-optation of Activism
DOI: 10.1111/lapo.121542020
Journal article
Post COVID 19 and food pathways to sustainable transformation
DOI: 10.1007/s10460-020-10051-72020
Journal article
The politics of voluntary self-regulation: insights from the development and promotion of the Australian Beverages Council's Commitment.
DOI: 10.1017/S13689800190020032020
Journal article
The evolution of Coca-Cola Australia's soft drink reformulation strategy 2003–2017: A thematic analysis of corporate documents
DOI: 10.1016/j.foodpol.2019.1017932019
Report
Roadmap for a resilient and sustainable Melbourne foodbowl
DOI: 10.26188/5c92e85dd6edf2018
Book Chapter
Peri-urban agriculture in Australia: Pressure on the urban fringe