Food System Resilience in Indonesia: A Moral Economy Approach

Grant number: DP170100508 | Funding period: 2017 - 2022



This project aims to understand and enhance food security in Indonesia and beyond. It examines culture-specific moral concepts, embedded in food systems and daily practices, that affect food security. For 60 years, the dominant approach to food security has been to boost supply by industrialising agriculture and liberalising trade, but this market-based approach has failed. One billion people are food insecure. The project will conduct case studies of three food systems to examine how moral economies ameliorate market failures locally and how different rural development programs disrupt or enhance their capacity to do so. The data produced could inform food security-friendly development of t..

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