Journal article

Protein hydrolysate/leucine co-ingestion reduces the prevalence of hyperglycemia in type 2 diabetic patients

Ralph JF Manders, Stephan FE Praet, Ruth CR Meex, Rene Koopman, Andre L de Roos, Anton JM Wagenmakers, Wim HM Saris, Luc JC van Loon

Diabetes Care | AMER DIABETES ASSOC | Published : 2006