Journal article
Food justice or food sovereignty? Understanding the rise of urban food movements in the USA
J Clendenning, WH Dressler, C Richards
Agriculture and Human Values | Published : 2016
Abstract
As world food and fuel prices threaten expanding urban populations, there is greater need for the urban poor to have access and claims over how and where food is produced and distributed. This is especially the case in marginalized urban settings where high proportions of the population are food insecure. The global movement for food sovereignty has been one attempt to reclaim rights and participation in the food system and challenge corporate food regimes. However, given its origins from the peasant farmers' movement, La Via Campesina, food sovereignty is often considered a rural issue when increasingly its demands for fair food systems are urban in nature. Through interviews with scholars,..
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Awarded by Australian Research Council
Funding Acknowledgements
This study would not have been possible without the time and effort of numerous urban farmers, activists and academics who shared their thoughts on food justice and food sovereignty meanings and practices. Dr Richards also acknowledges support from the Australian Research Council Discovery Grant DP110102299, The New Farm Owners: Finance Companies and the Restructuring of Australian and Global Agriculture. Additional thanks go to two anonymous reviewers for their constructive feedback.