Journal article

Colour correct: the interactive effects of food label nutrition colouring schemes and food category healthiness on health perceptions

Gergely Nyilasy, Jing Lei, Anish Nagpal, Joseph Tan

PUBLIC HEALTH NUTRITION | CAMBRIDGE UNIV PRESS | Published : 2016

DOI: 10.1017/S1368980016000483

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Keywords

Impact
Choice Behavior
Red
Nutrition & Dietetics
Nutritional Information
Food Labeling
Female
Information
Heuristic Processing
Colour Theory
Science & Technology
Responses
Purchases
Color
Food Marketing
Life Sciences & Biomedicine
Public, Environmental & Occupational Health
Male
Humans
Healthfulness
Health Knowledge, Attitudes, Practice
Food Labelling
Choice