Journal article
Investigating the welfare, management and human-animal interactions of cattle in four Indonesian abattoirs
RE Doyle, GJ Coleman, DM McGill, M Reed, W Ramdani, PH Hemsworth
Animal Welfare | CAMBRIDGE UNIV PRESS | Published : 2016
Abstract
This study reports novel information on the animal handling, management and human-animal interactions in Indonesian cattle abattoirs. The slaughter of 304 cattle was observed and there was a high percentage of re-stuns in all abattoirs (range: 8-18.9%) when compared to a variety of international auditing guidelines. The average stun-to-neck cut time was within international recommendations (average: 9 s; range: 4-15 s). Time spent in lairage varied between animals and facilities and was compliant with international guidelines. Handling times were extremely variable (2 s-23 min 40 s), but were only weakly correlated with a variety of handler techniques including the total number of handler in..
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Funding Acknowledgements
The research team thanks the Animal Welfare Science Centre research team, particularly Maxine Rice and Rebecca Woodhouse, the Meat and Livestock Australia's Indonesian administration team, particularly Citra Merlisa, and the staff and managers of the four facilities visited in the study. This work was funded by Meat and Livestock Australia, LiveCorp and the Australian federal government.