Book Chapter

Current and Emerging Applications of Metabolomics in the Field of Agricultural Biotechnology

U ROESSNER

Advances in Food Biotechnology | John | Published : 2015

DOI: 10.1002/9781118864463

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Keywords

Science & Technology
Chemometric Tools
Grape Wines
White Wines
Derivatization
Chromatography-Mass-Spectrometry
Biotechnology & Applied Microbiology
Life Sciences & Biomedicine
Food Science & Technology
Fermentative Behaviors
Identification
Nmr
Quantitative Trait Loci
Sensory Attributes