A metabolomic study of biomarkers of meat and fish intake
William Cheung, Pekka Keski-Rahkonen, Nada Assi, Pietro Ferrari, Heinz Freisling, Sabina Rinaldi, Nadia Slimani, Raul Zamora-Ros, Milena Rundle, Gary Frost, Helena Gibbons, Eibhlin Carr, Lorraine Brennan, Amanda J Cross, Valeria Pala, Salvatore Panico, Carlotta Sacerdote, Domenico Palli, Rosario Tumino, Tilman Kuehn Show all
American Journal of Clinical Nutrition | AMER SOC NUTRITION-ASN | Published : 2017
Awarded by European Union (NutriTech)
Awarded by National Institute for Health Research
Supported by the European Union (NutriTech FP7-KBBE-2011-5 grant 289511), the European Commission (DG-SANCO), and the International Agency for Research on Cancer. The national cohorts are supported by 3M, Mutuelle Generale de l'Education Nationale, and Institut National de la Sante et de la Recherche Medicale (France); Deutsche Krebshilfe, Deutsches Krebsforschungszentrum, and the Federal Ministry of Education and Research (Germany); the Ministry of Health and Social Solidarity, Stavros Niarchos Foundation, and the Hellenic Health Foundation (Greece); and the Italian Association for Research on Cancer (AIRC) and the National Research Council (Italy).