Journal article

Association between breakfast consumption and educational outcomes in 9-11-year-old children

Hannah J Littlecott, Graham F Moore, Laurence Moore, Ronan A Lyons, Simon Murphy

Public Health Nutrition | CAMBRIDGE UNIV PRESS | Published : 2016


OBJECTIVE: Breakfast consumption has been consistently associated with health outcomes and cognitive functioning in schoolchildren. Evidence of direct links with educational outcomes remains equivocal. We aimed to examine the link between breakfast consumption in 9-11-year-old children and educational outcomes obtained 6-18 months later. DESIGN: Data on individual-level free school meal entitlement and educational outcomes (Statutory Assessment Tests (SATs) at Key Stage 2) were obtained via the SAIL databank and linked to earlier data collected on breakfast consumption. Multilevel modelling assessed associations between breakfast consumption and SATs. SETTING: Trial of the Primary School Fre..

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Awarded by MRC Population Health Scientist Fellowship

Awarded by British Heart Foundation

Awarded by Medical Research Council

Awarded by Chief Scientist Office

Funding Acknowledgements

Financial support: H.J.L. is supported by a PhD studentship funded by the Medical Research Council and Cardiff University. G.F.M. is supported by an MRC Population Health Scientist Fellowship (MR/K021400/1). The study was funded via the National Preventive Research Initiative ( Funding from the British Heart Foundation; Cancer Research UK; Department of Health; Diabetes UK; Economic and Social Research Council; Medical Research Council; Research and Development Office for the Northern Ireland Health and Social Services; Chief Scientist Office, Scottish Executive Health Department; The Stroke Association; Welsh Government; and World Cancer Research Fund is gratefully acknowledged. The work was undertaken with the support of the Centre for the Development and Evaluation of Complex Interventions for Public Health Improvement (DECIPHer), a UK CRC Public Health Research Centre of Excellence. Joint funding (MR/KO232331/1) from the British Heart Foundation, Cancer Research UK, Economic and Social Research Council, Medical Research Council, the Welsh Government and the Wellcome Trust, under the auspices of the UK Clinical Research Collaboration, is gratefully acknowledged. The funders had no role in the design, analysis or writing of this article.