High-Fiber Diet and Acetate Supplementation Change the Gut Microbiota and Prevent the Development of Hypertension and Heart Failure in Hypertensive Mice
Francine Z Marques, Erin Nelson, Po-Yin Chu, Duncan Horlock, April Fiedler, Mark Ziemann, Jian K Tan, Sanjaya Kuruppu, Niwanthi W Rajapakse, Assam El-Osta, Charles R Mackay, David M Kaye
Circulation | LIPPINCOTT WILLIAMS & WILKINS | Published : 2017
This work was supported by a National Health & Medical Research Council of Australia Program Grant and fellowship to Prof Kaye. Dr Marques is supported by National Health & Medical Research Council of Australia and National Heart Foundation coshared Early Career Fellowships and a Foundation for High Blood Pressure Research grant and a seeding grant from the Baker Heart and Diabetes Institute. Prof El-Osta and Dr Ziemann are supported by the National Health & Medical Research Council of Australia, the Juvenile Diabetes Research Foundation, and the Diabetes Australia Research Trust. The Baker Heart and Diabetes Institute is supported in part by the Victorian Government's Operational Infrastructure Support Program. The authors acknowledge the use of Illumina sequencing at the Australian Genome Research Facility (and the support it receives from the Commonwealth of Australia).