Journal article

Omega-6 fatty acid biomarkers and incident type 2 diabetes: pooled analysis of individual-level data for 39 740 adults from 20 prospective cohort studies

JHY Wu, M Marklund, F Imamura, N Tintle, AV Ardisson Korat, J de Goede, X Zhou, WS Yang, MC de Oliveira Otto, J Kröger, W Qureshi, JK Virtanen, JK Bassett, AC Frazier-Wood, M Lankinen, RA Murphy, K Rajaobelina, LC Del Gobbo, NG Forouhi, R Luben Show all

Lancet Diabetes and Endocrinology | ELSEVIER SCIENCE INC | Published : 2017

Abstract

Background The metabolic effects of omega-6 polyunsaturated fatty acids (PUFAs) remain contentious, and little evidence is available regarding their potential role in primary prevention of type 2 diabetes. We aimed to assess the associations of linoleic acid and arachidonic acid biomarkers with incident type 2 diabetes. Methods We did a pooled analysis of new, harmonised, individual-level analyses for the biomarkers linoleic acid and its metabolite arachidonic acid and incident type 2 diabetes. We analysed data from 20 prospective cohort studies from ten countries (Iceland, the Netherlands, the USA, Taiwan, the UK, Germany, Finland, Australia, Sweden, and France), with biomarkers sampled bet..

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University of Melbourne Researchers