Book Chapter

Humane transport, lairage and slaughter of sheep

PH Hemsworth, EC Jongman

ACHIEVING SUSTAINABLE PRODUCTION OF SHEEP | BURLEIGH DODDS SCIENCE PUBLISHING LTD | Published : 2017

Abstract

Drawing on an international range of expertise, this book reviews research addressing these challenges. The first part of the book addresses quality issues affecting meat, wool and dairy products from sheep.

University of Melbourne Researchers