Plasma glucose and nonesterified fatty acids response to epinephrine challenges in dairy cows during a 670-d lactation

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Funding Acknowledgements

The authors thank K. DiGiacomo, D. Mapleson, G. Morris, T. Hookey, and A. McDonald in addition to technical and farm staff (Department of Economic Development, Jobs, Transport and Resources, Ellinbank, Australia). This work was financially supported by the Geoffrey Gardiner Dairy Foundation (Melbourne, Australia), the University of Melbourne (Melbourne, Australia) and Department of Economic Development, Jobs, Transport and Resources, Victoria.