Effect of a Heat Wave on Lentil Grown under Free-Air CO2 Enrichment (FACE) in a Semi-Arid Environment
M Bourgault, M Loew, S Tausz-Posch, JG Nuttall, AJ Delahunty, J Brand, JF Panozzo, L McDonald, GJ O'Leary, RD Armstrong, GJ Fitzgerald, M Tausz
Crop Science | CROP SCIENCE SOC AMER | Published : 2018
The Australian Grains Free-Air CO<INF>2</INF> Enrichment program is jointly run by the University of Melbourne and Agriculture Victoria (Victoria State Department of Economic Development, Jobs, Transport and Resources) and receives additional funding from the Australian Commonwealth Department of Agriculture and Water Resources and the Grains Research and Development Corporation. The authors gratefully acknowledge Mahabubur Mollah for running the FACE technology, to Russel Argall and Ash Purdue for agronomic trial management, and to Sam Henty and Shahnaj Parvin for technical help.