Oil tea improves glucose and lipid levels and alters gut microbiota in type 2 diabetic mice
Rui Lin, Xuan He, Huafeng Chen, Qin He, Ziting Yao, Yuanfan Li, Hui Yang, Steve Simpson
Nutrition Research | PERGAMON-ELSEVIER SCIENCE LTD | Published : 2018
Awarded by National Natural Science Foundation of China
Awarded by Guangxi Natural Science Foundation
Awarded by Technology Foundation for Selected Overseas Chinese Scholar, Ministry of Personnel of China
This work was supported by the National Natural Science Foundation of China (No.81660540), Guangxi Natural Science Foundation (Grant No. 2015GXNSFCA139010), and Technology Foundation for Selected Overseas Chinese Scholar, Ministry of Personnel of China (No.  176). The authors declare that they have no conflicts of interest.