Does only the age of the hen matter in Salmonella enterica contamination of eggs?
Helen Kathleen Crabb, James Rudkin Gilkerson, Glenn Francis Browning
Food Microbiology | ACADEMIC PRESS LTD- ELSEVIER SCIENCE LTD | Published : 2019
Awarded by Australian Poultry CRC
This work was supported by the Cybec Foundation, Victoria, Australia, and the Australian Poultry CRC (Sub-Project 3.2.7). The funding bodies had no role in study design; in the collection, analysis and interpretation of data; in the writing of the report; or the decision to submit the article for publication. HKC was supported by an Australian Government Research Training Program scholarship.