Characterization of polyphenols in Australian sweet lupin (Lupinus angustifolius) seed coat by HPLC-DAD-ESI-MS/MS
Liezhou Zhong, Gangcheng Wu, Zhongxiang Fang, Mark L Wahlqvist, Jonathan M Hodgson, Michael W Clarke, Edwin Junaldi, Stuart K Johnson
Food Research International | ELSEVIER SCIENCE BV | Published : 2019
Awarded by National Health and Medical Research Council of Australia Senior Research Fellowship
The author would like to thank the Department of Primary Industries and Regional Development - Agriculture and Food, specially Dr. Jonathan Clements and Mr. Cliff Staples for kindly providing the lupin samples and other additional valuable information on lupins for this study. The author LZZ wishes to thank the scholarship support of Curtin International Postgraduate Research Scholarship (CIPRS)/Health Sciences Faculty International Research Scholarship (HSFIRS). The salary of JH was supported by a National Health and Medical Research Council of Australia Senior Research Fellowship (grant number: 1116973), and a Royal Perth Hospital Medical Research Foundation Fellowship. MWC is affiliated to Metabolomics Australia, University of Western Australia. This was supported by infrastructure funding from the Western Australian State Government in partnership with the Australian Federal Government, through Bioplatforms Australia and the National Collaborative Research Infrastructure Strategy (NCRIS).