Journal article

Extrusion cooking increases soluble dietary fibre of lupin seed coat

Liezhou Zhong, Zhongxiang Fang, Mark L Wahlqvist, Jonathan M Hodgson, Stuart K Johnson

LWT | ELSEVIER SCIENCE BV | Published : 2019

University of Melbourne Researchers

Grants

Awarded by National Health and Medical Research Council of Australia


Funding Acknowledgements

The authors would like to thank Coorow Seeds Company for kindly providing the lupin seed coat for this study, and Dr. Mark J. Hackett of Department of Chemistry, Curtin University for assistance with FTIR analyses and interpretation. The author LZZ wishes to thank Curtin University for its International Postgraduate Research Scholarship (CIPRS)/Health Sciences Faculty International Research Scholarship (HSFIRS). JMH was supported by National Health and Medical Research Council of Australia Senior Research Fellowship [grant number: 1116973] and Royal Perth Hospital Medical Research Foundation Fellowship.