Journal article

Oat β -glucan lowers blood cholesterol by restricting its intestinal absorption and decreasing bile acids levels

N Gunness, J Michiels, S De Smet, L Vanhaecke, O Kravchuk, A Van de Meene, MJ Gidley

Journal of Nutrition & Intermediary Metabolism | Elsevier BV | Published : 2017

DOI: 10.1016/j.jnim.2017.04.074

University of Melbourne Researchers

Citation metrics

8Dimensions

Keywords

3205 Medical Biochemistry and Metabolomics
32 Biomedical and Clinical Sciences
3210 Nutrition and Dietetics
Digestive Diseases