Use of radio frequency identification (RFID) technology to record grazing beef cattle water point use
Lauren R Williams, David R Fox, Greg J Bishop-Hurley, Dave L Swain
Computers and Electronics in Agriculture | ELSEVIER SCI LTD | Published : 2019
This research was supported under the Commonwealth Government's Research Training Program, Australia/Research Training Scheme and a Supporting Women in Agriculture scholarship. We gratefully acknowledge the financial support provided by the Australian Government. The experiment from which the data were obtained for "Brunchilly" was funded by Meat and Livestock Australia (MLA), Australia and the Australian Government. We thank them and the Northern Territory Department of Primary Industry and Resources for providing the data for this study.