Journal article

Guava-flavored whey beverage processed by cold plasma technology: Bioactive compounds, fatty acid profile and volatile compounds

Marcello R Silveira, Nathalia M Coutinho, Erick A Esmerino, Jeremias Moraes, Leonardo M Fernandes, Tatiana C Pimentel, Monica Q Freitas, Marcia C Silva, Renata SL Raices, C Senaka Ranadheera, Fabio O Borges, Roberto PC Neto, Maria Ines B Tavares, Fabiano AN Fernandes, Thatyane V Fonteles, Filomena Nazzaro, Sueli Rodrigues, Adriano G Cruz

Food Chem | ELSEVIER SCI LTD | Published : 2019