Co-ingestion of carbohydrate and whey protein isolates enhance PGC-1 alpha mRNA expression: a randomised, single blind, cross over study

Karen M Hill; Christos G Stathis; Esther Grinfeld; Alan Hayes; Andrew J McAinch

Journal article

Co-ingestion of carbohydrate and whey protein isolates enhance PGC-1 alpha mRNA expression: a randomised, single blind, cross over study

Karen M Hill, Christos G Stathis, Esther Grinfeld, Alan Hayes, Andrew J McAinch

Journal of the International Society of Sports Nutrition | BIOMED CENTRAL LTD | Published : 2013

DOI: 10.1186/1550-2783-10-8

University of Melbourne Researchers

Alan Hayes Author

Grants

Awarded by CRGS The Faculty of Health, Engineering & Science Collaborative Research Grants Scheme, Victoria University, Melbourne, Australia

Funding Acknowledgements

This work has been supported in part by MG Nutritionals, Melbourne, Australia. The authors declare no other competing interest.The authors thank Tracey Gerber, Dee Horvath, Jess Ellis, Bradley Gatt and Jess Meilak for their helpful advice and technical assistance. This work was supported by 01/09 CRGS The Faculty of Health, Engineering & Science Collaborative Research Grants Scheme, Victoria University, Melbourne, Australia (AJM and CGS) and through the Australian Government's Collaborative Research Networks (CRN) program (AJM, CGS and AH).