Characteristics of Livestock Husbandry and Management Practice in the Central Dry Zone of Myanmar

Abstract

The central dry zone of Myanmar is the area with the highest density of small-scale livestock farmers under harsh environmental condition. In this study, we describe and quantify ownership patterns for various livestock species and characterised management and husbandry practices of small-scale farmers. In addition, we identify the husbandry factors associated with selected outcome indicators, ‘herd or flock size’ and ‘purpose of rearing’. A total of 613 livestock farmers in 40 villages were interviewed. Multispecies rearing was common with 51.7% of farmers rearing more than one livestock species. Rearing animals to be sold as adults for slaughter (meat production) was more common for small ..