The impact of school fruit tuck shops and school food policies on children's fruit consumption: a cluster randomised trial of schools in deprived areas
L Moore, K Tapper
Journal of Epidemiology & Community Health | B M J PUBLISHING GROUP | Published : 2008
This study was funded by the Food Standards Agency Food Choice Programme. Anne Dennehy and Joanna Moe led the data collection and intervention activities respectively. LM is supported by a Career Scientist Award funded by the Welsh Assembly Government.