Effect of superfine-grinding on the physicochemical and antioxidant properties of Lycium ruthenicum Murray powders
Jiangtao Zhang, Yushan Dong, Tanzeela Nisar, Zhongxiang Fang, Zi-Chao Wang, Yurong Guo
Powder Technology | ELSEVIER | Published : 2020
Awarded by China Agriculture Research System
This work was financially supported by the China Agriculture Research System (CARS-27).