Journal article

Influence of Starch Composition on Starch Damage Values Determined by Megazyme and SDmatic Methods

JT McAllister, CK Walker, JF Panozzo

Cereal Chemistry Journal | AACC INTERNATIONAL | Published : 2011

DOI: 10.1094/CCHEM-10-10-0142

University of Melbourne Researchers

Joe Panozzo Author Agriculture and Food

Citation metrics

2Web of Science

Keywords

Science & Technology

Food Science & Technology

Physical Sciences

Life Sciences & Biomedicine

Chemistry, Applied