Journal article
Evaluation of an 8-Week Vegan Diet on Plasma Trimethylamine-N-Oxide and Postchallenge Glucose in Adults with Dysglycemia or Obesity
S Argyridou, MJ Davies, GJH Biddle, D Bernieh, T Suzuki, NP Dawkins, AV Rowlands, K Khunti, AC Smith, T Yates
Journal of Nutrition | ELSEVIER SCIENCE INC | Published : 2021
DOI: 10.1093/jn/nxab046
Abstract
Background: Trimethylamine N-oxide (TMAO), a metabolite generated by the gut in response (in part) to meat consumption, is linked to poor cardiometabolic health. Objectives: We investigate the effect of an 8-week vegan diet, followed by a 4-week period of unrestricted diet, on glucose tolerance and plasma TMAO in human omnivores with obesity or dysglycemia. Methods: This interventional single-group prospective trial involved 23 regular meat eaters with dysglycemia [glycated hemoglobin ≥ 5.7% and ≤8% (39-64 mmol/mol)], or obesity (ΒΜ ≥ 30 kg/m2) aged 57.8 ± 10.0 years. Participants [14 men (60.9%) and 9 women (39.1%)] were supported in following a vegan diet for 8 weeks, followed by 4 weeks o..
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Funding Acknowledgements
This work was supported by the National Institute for Health Research (NIHR) Leicester Biomedical Research Centre, Leicester, UK (to SA, MJD, GJHB, DB, TS, NPD, AVR, ACS, and TY); NIHR Applied Research Collaboration East Midlands (to KK).