Journal article

Polysaccharide composition of the fruit juice of Morinda citrifolia (Noni)

Anh Kim T Bui, Antony Bacic, Filomena Pettolino

Phytochemistry | PERGAMON-ELSEVIER SCIENCE LTD | Published : 2006

DOI: 10.1016/j.phytochem.2006.04.023

University of Melbourne Researchers

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Keywords

Science & Technology
Protein
Glycosides
Polysaccharides
Pectin
Morinda Citrifolia
Arabinogalactan
Rich Substance
Rubiaceae
Vietnam
Plant Sciences
Fruit
Biochemistry & Molecular Biology
Mice
Sugars
Extracts
Noni Fruit Juice
Morinda
Life Sciences & Biomedicine