Journal article

Effects of nutrition and management on the production and composition of milk fat and protein: a review

GP Walker, FR Dunshea, PT Doyle

Australian Journal of Agricultural Research | CSIRO PUBLISHING | Published : 2004

DOI: 10.1071/AR03173

University of Melbourne Researchers

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Keywords

Cheese Manufacturing Milk
Agriculture
High-Energy Supplements
Science & Technology
Pasture
Fish-Oil
Lactating Dairy-Cows
Bovine-Milk
Processing
Cla
Stage of Lactation
Selenium
Amino-Acid
Life Sciences & Biomedicine
Grazing
Agriculture, Multidisciplinary
Conjugated Linoleic-Acid
Managing Diet Quality
Short Communication
Duodenal Flow