Environmental and economic factors determine the number of feral goats commercially harvested in Western Australia
David M Forsyth, John P Parkes, Andrew P Woolnough, Greg Pickles, Marnie Collins, Ian Gordon
Journal of Applied Ecology | WILEY-BLACKWELL | Published : 2009
Awarded by Australian Government Department of the Environment and Heritage
This work was conducted for the Australian Government Department of the Environment and Heritage (Project ID no. 40499). We are grateful to A. Dowden ('Challa') and D. Clements (Geraldton Meat Exporters) for sharing their knowledge of the state of the feral goat commercial harvesting industry in Western Australia. Comments by A. Punt, G. Norbury, K. Rose, R. Pech, P. Thomson, H. Zimmer, C. Bezar, D. Choquenot, and one anonymous reviewer greatly improved the manuscript.