Journal article
Plasma carotenoids and diabetic retinopathy
L Brazionis, K Rowley, C Itsiopoulos, K O'dea
British Journal of Nutrition | CAMBRIDGE UNIV PRESS | Published : 2009
Abstract
Diabetic retinopathy increases with duration of diabetes and may be associated with carotenoid status. Carotenoids alter the pro-oxidation/ antioxidation balance, and circulating levels depend largely on dietary intake. Lower levels have been reported in diabetes and age-related macular degeneration; however, little is known of the relationship between carotenoids and diabetic complications. Consequently, the purpose of the present study was to evaluate the relationship between plasma carotenoids and diabetic retinopathy. We assessed the carotenoid-retinopathy relationship in 111 individuals with type 2 diabetes in a community-based, cross-sectional study. We photodocumented retinal status a..
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Awarded by National Health and Medical Research Council of Australia
Funding Acknowledgements
The present study would not have been possible without the MCCS and the infrastructure support provided by the Cancer Council Victoria. The National Health and Medical Research Council of Australia part-funded the present study (project no. 124317), which represents the collaboration of and contribution by many.