Carotenoid intakes and risk of breast cancer defined by estrogen receptor and progesterone receptor status: a pooled analysis of 18 prospective cohort studies
Xuehong Zhang, Donna Spiegelman, Laura Baglietto, Leslie Bernstein, Deborah A Boggs, Piet A van den Brandt, Julie E Buring, Susan M Gapstur, Graham G Giles, Edward Giovannucci, Gary Goodman, Susan E Hankinson, Kathy J Helzlsouer, Pamela L Horn-Ross, Manami Inoue, Seungyoun Jung, Polyna Khudyakov, Susanna C Larsson, Marie Lof, Marjorie L McCullough Show all
American Journal of Clinical Nutrition | OXFORD UNIV PRESS | Published : 2012
Awarded by NIH
Awarded by NATIONAL CANCER INSTITUTE
Supported by NIH grant CA055075 and a Breast Cancer Research Foundation grant.