Limited benefits of non-crop vegetation on spiders in Australian vineyards: regional or crop differences?

Grants

Funding Acknowledgements

This research was supported by the Grape and Wine Research and Development Corporation with support from Australia's grape growers and winemakers. Additional financial support was provided by an Albert Shimmer scholarship to CFD, the Holsworth Foundation and the Australian Research Council through their fellowship scheme. Landscape-use analysis and data were provided by Emily Thomson. Assistance with extensive field collections was provided by Michael Nash, David Sharley and Chee Seng Chong. We thank two anonymous reviewers whose constructive comments assisted in improvement of an earlier version of the manuscript.