Journal article
The effect of ultrasound on the physical and functional properties of skim milk
Akalya Shanmugam, Jayani Chandrapala, Muthupandian Ashokkumar
Innovative Food Science and Emerging Technologies | ELSEVIER SCI LTD | Published : 2012
Grants
Funding Acknowledgements
Akalya Shanmugam would like to thank the University of Melbourne for providing the Melbourne International Fee Remission and Melbourne International Research scholarships.