Takeaway food consumption and cardio-metabolic risk factors in young adults
KJ Smith, L Blizzard, SA McNaughton, SL Gall, T Dwyer, AJ Venn
European Journal of Clinical Nutrition | NATURE PUBLISHING GROUP | Published : 2012
We gratefully acknowledge the contributions of the study's project manager, Marita Dalton, all other project staff and the study participants. This research was funded by grants from the National Health and Medical Research Council, the National Heart Foundation, the Tasmanian Community Fund and Veolia Environmental Services. We gratefully thank the study sponsors Sanitarium, ASICS and Target. SM was supported by a National Heart Foundation of Australia Postdoctoral Fellowship and SG was supported by a National Health and Medical Research Public Health Postdoctoral Fellowship.