Overview of Evidence in Prevention and Aetiology of Food Allergy: A Review of Systematic Reviews
Caroline J Lodge, Katrina J Allen, Adrian J Lowe, Shyamali C Dharmage
International Journal of Environmental Research and Public Health | MDPI | Published : 2013
The authors would like to thank Abhishek Easwaran for his contribution to the selection of studies, extraction of information and assessment of quality. Adrian J. Lowe and Shyamali C. Dharmage are supported by National Health and Medical Research Council of Australia (NHMRC), while Caroline J. Lodge is supported by the NHRMC funded Centre of Research Excellence in Food Allergy. Katrina J. Allen is supported by the Sylvia and Charles Viertel Charitable Foundation.