Journal article
N-3 PUFAs enhance the frequency of murine B-cell subsets and restore the impairment of antibody production to a T-independent antigen in obesity
H Teague, CJ Fhaner, M Harris, DM Duriancik, GE Reid, SR Shaikh
Journal of Lipid Research | ELSEVIER | Published : 2013
DOI: 10.1194/jlr.M042457
Abstract
The role of n-3 polyunsaturated fatty acids (PUFA) on in vivo B-cell immunity is unknown. We first investigated how n-3 PUFAs impacted in vivo B-cell phenotypes and antibody production in the absence and presence of antigen compared with a control diet. Lean mice consuming n-3 PUFAs for 4 weeks displayed increased percentage and frequency of splenic transitional 1 B cells. Upon stimulation with trinitrophenylated-lipopolysaccharide, n-3 PUFAs increased the number of splenic transitional 1/2, follicular, premarginal, and marginal zone B cells. n-3 PUFAs also increased surface, but not circulating, IgM. We next tested the effects of n-3 PUFAs in a model of obesity that is associated with suppr..
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Awarded by National Institute of Diabetes and Digestive and Kidney Diseases
Funding Acknowledgements
This work was supported by East Carolina Diabetes and Obesity Institute (EC-DOI) grants and by National Institutes of Health Grants R15 AT-006122 (to S.R.S.) and GM-103508 (to G.E.R.).