Journal article

Protein evaluation of dry roasted whale faba bean (Vicia faba) and lupin seeds (Lupinus albus) by the new Dutch protein evaluation system: the DVE OEB system

P Yu, AR Egan, BJ Leury

Asian-Australasian Journal of Animal Sciences | ASIAN-AUSTRALASIAN ASSOC ANIMAL PRODUCTION SOC | Published : 1999

DOI: 10.5713/ajas.1999.871

University of Melbourne Researchers

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Keywords

Dve
Agriculture, Dairy & Animal Science
Digestibility
Agriculture
Protein Evaluation
Degradation Characteristics
Science & Technology
Oeb
Cows
Dairy-Cows
Lupin Seeds
Dry Roasting
Life Sciences & Biomedicine
Faba Bean