Response to: Counter-advertising to combat unhealthy food marketing will not be enough. Commentary on "Can counter-advertising reduce pre-adolescent children's susceptibility to front-of-package promotions on unhealthy foods? Experimental research"
Helen Dixon, Maree Scully, Bridget Kelly, Kathy Chapman, Melanie Wakefield
Soc Sci Med | PERGAMON-ELSEVIER SCIENCE LTD | Published : 2014