Fiona Kelly

Fatty acid composition of habitual omnivore and vegetarian diets

Neil Mann, Yvonne Pirotta, Stella O'Connell, Duo Li, Fiona Kelly, Andy Sinclair

Journal article  |  2006  |  LIPIDS

High-fat diets are implicated in the onset of cardiovascular disease (CVD), cancer, and obesity. Large intakes of saturated and tr..

Food group categories used in dietary analysis can misrepresent the amount and type of fat present in foods

N Mann, Y Ashton, S O'Connell, A Sinclair, F Kelly

Journal article  |  2006  |  Nutrition and Dietetics

Objective: To determine whether analysis of food intake data using different food group classification systems changes the apparen..

Short-term diets enriched in stearic or palmitic acids do not alter plasma lipids, platelet aggregation or platelet activation status

FD Kelly, AJ Sinclair, NJ Mann, AH Turner, FL Raffin, MV Blandford, MJ Pike

Journal article  |  2002  |  EUROPEAN JOURNAL OF CLINICAL NUTRITION

OBJECTIVE: To determine whether healthy males who consumed increased amounts of dietary stearic acid compared with increased dieta..

Influence of dietary stearic acid enrichment on individual platelet phospholipid fatty acid composition

FD Kelly, NJ Mann, AH Turner, D Li, AJ Sinclair

Journal article  |  2001  |  Asia Pacific Journal of Clinical Nutrition

A stearic acid-rich diet improves thrombogenic and atherogenic risk factor profiles in healthy males

FD Kelly, AJ Sinclair, NJ Mann, AH Turner, L Abedin, D Li

Journal article  |  2001  |  EUROPEAN JOURNAL OF CLINICAL NUTRITION

OBJECTIVE: To determine whether healthy males who consumed increased amounts of dietary stearic acid compared with increased dieta..

The effect of diet on plasma homocysteine concentrations in healthy male subjects

NJ Mann, D Li, AJ Sinclair, NPB Dudman, XW Guo, GR Elsworth, AK Wilson, FD Kelly

Journal article  |  1999  |  EUROPEAN JOURNAL OF CLINICAL NUTRITION

OBJECTIVE: To determine the effect of habitual omnivorous and vegetarian diets on folate and vitamin B12 status and the subsequent..

The association of diet and thrombotic risk factors in healthy male vegetarians and meat-eaters

D Li, A Sinclair, N Mann, A Turner, M Ball, F Kelly, L Abedin, A Wilson

Journal article  |  1999  |  EUROPEAN JOURNAL OF CLINICAL NUTRITION

OBJECTIVE: The aim of this study was to assess thrombosis tendency in subjects who were habitual meat-eaters compared with those w..

Effect of dietary alpha-linolenic acid on thrombotic risk factors in vegetarian men

D Li, A Sinclair, A Wilson, S Nakkote, F Kelly, L Abedin, N Mann, A Turner

Journal article  |  1999  |  AMERICAN JOURNAL OF CLINICAL NUTRITION

BACKGROUND: Vegetarians have lower platelet and plasma concentrations of n-3 polyunsaturated fatty acids (PUFAs) than do omnivores..

Stearic acid-rich diets do not increase thrombotic risk factors in healthy males

FD Kelly, NJ Mann, AH Turner, AJ Sinclair

Conference Proceedings  |  1999  |  LIPIDS

IMMUNOHISTOCHEMICAL CHARACTERIZATION OF HUMAN ENDOMETRIAL MICROVASCULAR BASEMENT-MEMBRANE COMPONENTS DURING THE NORMAL MENSTRUAL-CYCLE

FD KELLY, SA TAWIA, PAW ROGERS

Journal article  |  1995  |  HUMAN REPRODUCTION

The expression of three basement membrane components [collagen IV (CIV), laminin and heparan sulphate proteoglycan (HSPG)] and pla..